Authentic Italian & Steakhouse
Nestled amongst the hills in Hopkinsville, Kentucky, Davinci at Novadell is a unique dining destination that fuses authentic Italian the traditional american Steakhouse.
Featuring a masterfully crafted menu by Chef Pavel Scorpil, DaVinci at Novadell brings together two regional favorites under one roof. By combining DaVinci’s Little Italian Restaurant and The Novadell Steakhouse, DaVinci at Novadell creates a one-of-a-kind dining experience at a one-of-a-kind destination.
Conveniently located in Southern Kentucky,near interstate 24 just north of the Tennessee state line, DaVinci at Novadell is a favorite for visitors just passing through and locals alike,
500 Novadell Way
BREAD AND OIL
Basket of our house-made fresh foccacia bread with chef Pavel’s famous garlic dipping oil.
Golden brown buttermilk battered calamari with lemon wedges and DaVinci tomato dipping sauce.
MUSSELS ALLA DIAVOLA
Broiled freshwater mussels, sautéed in white wine or spicy garlic tomato sauce with fresh garlic and parsley.
Assorted sliced Italian meats and cheeses served with giardiniera and bread.
Sliced vine ripe tomatoes layered with fresh mozzarella and basil, garnished with DaVinci dressing.
Italian bread with fresh garlic topped with vine ripened tomatoes, olive oil and fresh basil.
JUMBO SHRIMP COCKTAIL
Served with cocktail sauce and lemon.
Fried shrimp served with bang sauce.
Iceberg lettuce, tomatoes, beets, cucumbers, mushrooms, and croutons.
Crispy romaine, house-baked croutons and shredded parmesan tossed in our creamy Caesar dressing.
Bed of mixed greens, grilled chicken, sautéed mushrooms, fresh tomatoes, and feta cheese served with house balsamic vinaigrette dressing.
Fresh spring mix, green and red peppers, red onions, cucumbers, grape tomatoes, kalamata olives, pepperoncini with DaVinci Italian dressing and Greek feta cheese.
Fresh spring mix, grape tomatoes, red onions and cucumbers served with DaVinci Italian dressing.
Creamy house-made garlic soup with house-made croutons and topped with fresh chives.
DaVinci house-made lasagna with meat sauce, ricotta, mozzarella and parmesan cheese.
Beef-stuffed ravioli topped with DaVinci tomato sauce, mozzarella cheese, parmesan cheese and baked to perfection.
Spaghetti with DaVinci tomato sauce, Italian meatballs, parmesan cheese and fresh parsley.
PASTA RAGU BOLOGNESE
Spaghetti with house-made meat sauce.
PASTA WITH HOT SAUSAGE
Hot Italian sausage sautéed in olive oil and DaVinci tomato sauce, fresh parsley and parmesan cheese.
Roasted red peppers, kalamata olives, artichokes, capers, sautéed in olive oil with fresh signature DaVinci sauce over capellini pasta topped with house-made garlic butter.
Potato dumplings with bacon and creamy parmesan sauce.
Spaghetti with creamy parmesan sauce with eggs, bacon and sautéed onion.
Fettuccine with creamy parmesan sauce.
PORTABELLO MUSHROOM RAVIOLI
Ravioli stuffed with roasted portabello mushrooms and served in a creamy, house-made portabello mushroom sauce.
Ravioli topped with DaVinci tomato sauce, mozzarella cheese, parmesan cheese and baked to perfection.
FRESH EGGPLANT PARMIGIANA
Hand-breaded eggplant topped with DaVinci tomato sauce, mozzarella and parmesan cheeses baked to perfection, served with side of pasta pomodoro.
Roasted red peppers, kalamata olives, artichokes, capers, fresh garlic, sautéed in olive oil with fresh signature DaVinci tomato sauce, topped with house-made garlic butter.
PASTA AL POMODORO
Spaghetti with DaVinci tomato sauce, parmesan cheese and fresh basil.
PASTA ALL AGLIO & OLI’O
Spaghetti sautéed with olive oil, crushed pepper, fresh garlic, fresh parsley and topped with shredded parmesan cheese.
PASTA WITH MUSHROOM SAUCE
Fettuccine with creamy portabello mushroom house-made sauce.
Fettuccine with creamy parmesan sauce.
Fettuccine with real butter and parmesan cheese.
POLLO ALLA PARMIGIANA
Hand-breaded fresh natural chicken breast topped with DaVinci tomato sauce, mozzarella and parmesan baked to perfection, served with a side of spaghetti.
POLLO ALLA SALTIMBOCCA
Fresh natural chicken breast topped with prosciutto, portabello mushrooms, fresh spinach and smoked gouda cheese baked to perfection and served with house-made mashed potatoes, topped with house-made garlic butter.
COTOLETTE DI POLLO
Hand-breaded fresh natural chicken breast, pan fried, baked to perfection, served with house-made fresh rosemary garlic roasted potatoes, lemon wedges and fresh parsley.
Bistro medallions wrapped with bacon in chianti mushroom sauce served with house-made fresh mashed potatoes topped with real garlic butter and sautéed fresh vegetables.
Marinated fresh cut balsamic-glazed 16 oz. black angus beef ribeye grilled how you like it, served with house-made fresh mashed potatoes, topped with real garlic butter and sautéed fresh vegetables.
NEW YORK STRIP
Marinated fresh cut balsamic-glazed 16 oz. black angus beef New York Strip grilled how you like it, served with house-made fresh mashed potatoes, topped with real garlic butter and sautéed fresh vegetables.
Sautéed breaded tender veal topped with mozzarella and parmesan-grana padano with DaVinci tomato sauce served with a side of pasta.
Sautéed all natural veal topped with prosciutto, portabello mushrooms, fresh spinach and smoked gouda cheese baked to perfection and served with house-made mashed potatoes, topped with house-made garlic butter.
FRUTTI DI MARE
Six fresh tiger shrimp, mussels, jumbo scallops, baby clams, fresh garlic, parsley and crushed pepper sautéed with DaVinci tomato sauce and served over fettuccine pasta.
SCAMPI AL AJILLO
Six tiger shrimp sautéed with olive oil, fresh garlic, parsley and crushed red pepper served with spaghetti pasta topped with parmesan cheese.
Pan roasted all natural fresh cut filet salmon baked to perfection! Blood orange and honey glaze, served with house-made mashed potatoes, fresh sautéed spinach and tomato fresh basil sauce. Limited quantity and availability.
SHRIMP CAPELLINI TOSCANA
Roasted red peppers, kalamata olives, artichokes, capers, fresh garlic sautéed in olive oil with fresh signature DaVinci tomato sauce topped with real garlic butter and fresh parsley.
RAVIOLI CON ARAGOSTA
Ravioli filled with lobster tossed in roasted house-made real garlic butter and fresh sage, topped with parmesan cheese.
Rack of lamb prepared in chianti portobello mushroom sauce served with house-made mashed potatoes and fresh vegetables.
All steaks are served with two side items and bread.
Crisp romaine lettuce, tomato, bacon, bleu cheese crumbles, onion, and New York strip cooked to your temperature.
NEW YORK STRIP
Choice beef (16oz) broiled over an open flame to enhance its natural flavors.
CHARLOTTE DEAN’S QUEEN OF HEARTS FILET
A tender 10oz tender of steak, chef ’s hand-cut and broiled to perfection.
Classic 24-26oz combination of filet and New York Strip. Well trimmed and “bone-in” for flavor.
A mouth watering 30-32oz delight.
Chef ’s choice 18oz, bone-in, hand-cut beef, evenly marbled for just the right flavor.
Hot or Mild Sausage Links
2oz. Italian Meatball
Extra Dipping Olive Oil
Extra Salad Dressing
Rosemary Roasted Potatoes
Sautéed Fresh Vegetables
Roasted Fresh Asparagus
Pan Fried Fresh Brussel Sprouts
Lady Finger cookies dipped in marsala wine and coffee, covered with mascarpone cheese and cocoa.
NEW YORK CHEESECAKE
Slice of luscious silky smooth cheesecake.
Flaky pastry shell filled with sweetened ricotta cheese and chocolate chips. Chocolate coated or regular.
Italy’s version of ice cream. Ask server for flavors.
LIMONCELLO MASCARPONE CAKE
Lemon layer cake filled with lemon cream topped with white chocolate flakes.
S. Pellegrino Italian Sparkling Natural Mineral Water
Acqua Panna Natural Italian Spring Water
Coke, Diet Coke, Sprite, Dr. Pepper, Lemonade
House-Made Fresh Iced Tea
Italian Espresso Coffee
Davinci Pinot Grigio
Mezza Corona Pinot Grigio*
Cupcake Moscato-D’ Asti
Dark Horse Chardonnay
St. Gabriel Reisling
Honig Sauvignon Blanc
Kendall Jackson Chardonnay
Pink Moscato Risata
Barefoot White Zinfandel*
Mezza Corona Merlot*
Kendall Jackson Cabernet Sauvignon
Mirassou Pinot Noir
Dark Horse Cabernet Sauvignon
Dos Equis Amber
Bud Light Platinum
Samuel Adams Boston
BOURBON & WHISKEY
SCOTCH & IRISH WHISKEY
Johnnie Walker Black Label
BRANDY & COGNAC
Remy Martin VSOP
Dekuyper Creme De Cocoa
Da Vinci Sunrise
Lemon Drop Martini
Alex’s Bloody Mary
Moonshine Long Island
Sweet & Sour
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